Cups to grams: maple syrup
A US cup of maple syrup weighs roughly 322 grams, or 11.36 ounces. Weighing is always more repeatable than scooping, which is why professional recipes give grams.
- Weight in ounces
- 11.358
- Cups in the weight you entered
- 0.311
- Tablespoons in that weight
- 4.97
- Tablespoons
- 16.00
- Teaspoons
- 48.0
- Volume
- 236.6
- Grams per cup used
- 322.0
- Implied bulk density
- 1.3610 g/mL
Show the working
- Amount in US cups = 1
- Or a weight to convert back = 100
- Grams per cup used = 322 = 322
- Weight = 1 * 322 = 322
- Weight in ounces = 322 / 28.349523125 = 11.3582
- Tablespoons = 1 * 16 = 16
- Teaspoons = 1 * 48 = 48
- Volume = 1 * 236.5882365 = 236.588
- Cups in the weight you entered = 322 > 0 ? 100 / 322 : 0 = 0.310 559
- Tablespoons in that weight = 0.310 559 * 16 = 4.968 94
- Implied bulk density = 322 / 236.5882365 = 1.361 01
Values are shown to six significant figures here; the arithmetic itself runs on exact fractions and is only rounded where a number is printed.
Scenarios & local history
Compare a saved scenario
Recent calculations
The formula
- grams = cups x grams per cup
- 1 US cup = 16 tablespoons = 48 teaspoons = 236.588 236 5 mL exactly
- 1 ounce = 28.349 523 125 g exactly
Cup figures assume the spoon-and-level convention: fluff the ingredient, spoon it into the cup and sweep the top flat. Dipping the cup straight into the bag packs in up to 20% more.
The volume conversions on this page are exact by definition. Only the grams-per-cup figure is a measured convention, and it is stated above so you can substitute your own.
Common measures of maple syrup
| Measure | Grams | Ounces |
|---|---|---|
| 1 teaspoon | 6.71 | 0.237 |
| 1 tablespoon | 20.13 | 0.710 |
| 1/4 cup | 80.5 | 2.84 |
| 1/3 cup | 107.3 | 3.79 |
| 1/2 cup | 161.0 | 5.68 |
| 1 cup | 322.0 | 11.36 |
| 2 cups | 644.0 | 22.72 |
Rounded for the kitchen. The calculator above keeps full precision.
Frequently asked
How many grams are in a cup of maple syrup?
About 322 g, using the spoon-and-level convention for a US cup.
How many grams are in a tablespoon of maple syrup?
About 20.13 g, since a tablespoon is exactly one sixteenth of a US cup.
Is a US cup the same as a metric cup?
No. A US cup is 236.588 mL, a metric cup is 250 mL and an imperial cup is 284.13 mL. A recipe that says "cup" without qualification almost always means the US one.
Where the numbers come from
- Volume relationships follow the US customary definitions; the grams-per-cup figure is the widely published spoon-and-level convention for this ingredient.
Related calculators
- Recipe scaling
- Baker's percentage
- Butter sticks
- margarine cups to grams
- mascarpone cups to grams
- mashed banana cups to grams
- mashed potato cups to grams
- mayonnaise cups to grams
- Meat per person
- milk cups to grams
- millet cups to grams
- mini marshmallows cups to grams
- All cooking & baking calculators →